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 Date: 2010-09-09 10:13:17Tex-Mex cuisine Flatbreads Burrito Sandwich wrap Taco Corn tortilla Tortilla New Mexican cuisine Honduran cuisine Food and drink Mexican cuisine Cuisine of the Southwestern United States |
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Day Eleven Menu Breakfast Cooked oatmeal, ½ cup, sprinkled with cinnamon and artificial sweetener, topped with 1 small sliced banana