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Carcasse
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#	Item
21	VEAL/ VEAU VEAL /VEAU TABLE OF CON TENTS/ TABLE DES MATIÈRES Add to Reading List Source URL: www.inspection.gc.ca Language: English - Date: 2012-09-27 15:04:45 French cuisine Meat Veal Carcasse
22	PDF Document Add to Reading List Source URL: www.inspection.gc.ca Language: English - Date: 2012-09-26 14:04:42 Meat Pork Carcasse
23	CLASSIFICAZIONE CARCASSE E PROSCIUTTI DOP Add to Reading List Source URL: www.anas.it - Date: 2014-06-03 06:44:45
24	CLASSIFICAZIONE CARCASSE MANUALE ZP Add to Reading List Source URL: www.anas.it - Date: 2014-04-17 02:46:42
25	CLASSIFICAZIONE CARCASSE: LINEE GUIDA UTILIZZO STRUMENTO MANUALE ZP Con Circolare n[removed]del 10 aprile 2014 il MIPAAF ha emanato le linee guida, redatte con la collaborazione tecnica del CRPA, per l’utilizzo dello st Add to Reading List Source URL: www.anas.it - Date: 2014-04-17 02:43:43
26	Le classement des ovins -----------------------------------1. Le classement Il consiste à définir, puis marquer sur chaque carcasse, la catégorie, les classes de conformation et d’état d’engraissement. 2. La cat Add to Reading List Source URL: geodesheep.com Language: French - Date: 2009-01-22 12:20:46
27	Ann. Fac. Medic. Vet. di Parma (Vol. XXVII, 2007) pag[removed]pag[removed]VALUTAZIONE DELLA EFFICACIA DI DISSANGUAMENTO DELLE CARCASSE DI SUINI AFFETTI DA PERICARDITE: STUDIO PRELIMINARE Bleeding out efficacy in slaughter p Add to Reading List Source URL: www.unipr.it Language: Italian - Date: 2008-07-30 12:20:00
28	DE L’AGNEAU À L’ASSIETTE Rendement type d’un agneau de 17 kg de carcasse classé U3 - Source : Institut de l’Élevage Add to Reading List Source URL: www.inst-elevage.asso.fr Language: French - Date: 2009-09-11 08:47:34

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