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Beef / Pastry / Demi-glace / Tenderloin / Food and drink / Beef Wellington / English cuisine


Beef Wellington Ingredients[removed]pound Certified Angus Beef ® tenderloin or center cut 3 tablespoons butter 1 shallot, minced 1/2 cup finely chopped cremini mushrooms
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Document Date: 2013-05-13 11:00:50


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File Size: 18,74 KB

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City

Wellington / /

IndustryTerm

olive oil / oil / /

URL

www.certifiedangusbeef.com / /

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