APPENDIX 14 United States Department of Agriculture Food Safety and Inspection Service United States Department of Agriculture

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Date: 2015-04-28 17:13:56 Escherichia coli Meat Food safety United States Department of Agriculture Escherichia coli O157:H7 Food Safety and Inspection Service Advanced meat recovery Test and hold Beef Food and drink Health Bacteria		APPENDIX 14 United States Department of Agriculture Food Safety and Inspection Service United States Department of Agriculture Add to Reading List Source URL: fscf-ptin.apec.org Download Document from Source Website File Size: 261,99 KB Share Document on Facebook

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