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American cuisine / Escherichia coli / Quality / Raw meat / Escherichia coli O157:H7 / Beef mince / Food / Beef / Critical control point / Food and drink / Food safety / Meat
Date: 2015-05-12 00:27:54
American cuisine
Escherichia coli
Quality
Raw meat
Escherichia coli O157:H7
Beef mince
Food
Beef
Critical control point
Food and drink
Food safety
Meat

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