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Sustainability / Product certification / Sustainable agriculture / Organic farming / Pesticides / Pesticide / University of Connecticut / Organic certification / Organic wine / Organic food / Agriculture / Environment


Safe & Effective Use of Organic Pesticides Thursday February 19th at Scout Hall Youth Center, 28 Abbe Rd, East Windsor, CT Registration & Coffee at 9:30am - Workshop will begin at 10:00am - 3:30pm Registration Fee = $20
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Document Date: 2015-01-23 08:43:10


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City

Vernon / Windsor / /

Currency

USD / /

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Facility

National Institute of Food / Scout Hall Youth Center / /

IndustryTerm

personal protective equipment / fungicide applications / /

Organization

Scout Hall Youth Center / USDA / Tolland County Extension Center / National Institute of Food and Agriculture / Environmental Protection Agency / /

Person

Candace Bartholomew / Robert Durgy / Lisa McKeag / Joe Bonelli / /

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Position

Manager of the Griswold CT Experiment Station Farm / Beginning Farmer / UConn Extension Sustainable Agriculture Specialist / Farm Manager / /

ProvinceOrState

Connecticut / /

SocialTag