41![homemade desserts pecan sticky toffee pudding £6.5 dulce de leche granizado ice cream mango cheesecake £6.5 passion fruit coulis homemade desserts pecan sticky toffee pudding £6.5 dulce de leche granizado ice cream mango cheesecake £6.5 passion fruit coulis](https://www.pdfsearch.io/img/d865a36f568d621b376cc069f250c4c5.jpg) | Add to Reading ListSource URL: www.foundersarms.co.ukLanguage: English - Date: 2015-05-27 09:25:38
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42![Sample Set Lunch Menu Menu 1 Fruit of the Season with Mango and Strawberry Coulis Roast Turkey Breast on Black Pudding Creamed Mash with Cranberry Jus Accompanied by a Selection of Fresh Market Vegetables and Potatoes Sample Set Lunch Menu Menu 1 Fruit of the Season with Mango and Strawberry Coulis Roast Turkey Breast on Black Pudding Creamed Mash with Cranberry Jus Accompanied by a Selection of Fresh Market Vegetables and Potatoes](https://www.pdfsearch.io/img/99b53c9a5c157c20e8f76375634f1385.jpg) | Add to Reading ListSource URL: www.towerhotelwaterford.com- Date: 2015-06-04 04:42:08
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43![DiningPrivate Dining Menu Starters/ Soups Terrine of Goose Rillette, Pear Chutney & Toasted Brioche Rosary Goats Cheese & Piquillo Pepper Tartlet with Roasted Yellow Pepper Coulis DiningPrivate Dining Menu Starters/ Soups Terrine of Goose Rillette, Pear Chutney & Toasted Brioche Rosary Goats Cheese & Piquillo Pepper Tartlet with Roasted Yellow Pepper Coulis](https://www.pdfsearch.io/img/bb1c33d14a438086fcf4bf006f8eebf7.jpg) | Add to Reading ListSource URL: www.novotellondonwest.co.ukLanguage: English - Date: 2012-07-18 10:43:43
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44![Fruit & vegetable products HIGH PRESSURE PROCESSING (HPP) is a non-thermal pasteurization process able to keep fresh attributes of fruit and vegetable products. Freshly processed fruit and vegetable products are introduc Fruit & vegetable products HIGH PRESSURE PROCESSING (HPP) is a non-thermal pasteurization process able to keep fresh attributes of fruit and vegetable products. Freshly processed fruit and vegetable products are introduc](https://www.pdfsearch.io/img/60da6e033d84a36857bde367dfb0b0f9.jpg) | Add to Reading ListSource URL: www.hiperbaric.comLanguage: English - Date: 2013-07-03 05:23:10
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45![Fruit & vegetable products HIGH PRESSURE PROCESSING (HPP) is a non-thermal pasteurization process able to keep fresh attributes of fruit and vegetable products. Freshly processed fruit and vegetable products are introduc Fruit & vegetable products HIGH PRESSURE PROCESSING (HPP) is a non-thermal pasteurization process able to keep fresh attributes of fruit and vegetable products. Freshly processed fruit and vegetable products are introduc](https://www.pdfsearch.io/img/206c93b0e2438953f370ebbf6add7543.jpg) | Add to Reading ListSource URL: www.hiperbaric.comLanguage: English - Date: 2013-07-03 05:21:40
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46![HIGH PRESSURE PROCESSING (HPP) is a non-thermal pasteurization process able to keep fresh attributes of fruit and vegetable products. Freshly processed fruit and vegetable products are introduced into a high pressure ves HIGH PRESSURE PROCESSING (HPP) is a non-thermal pasteurization process able to keep fresh attributes of fruit and vegetable products. Freshly processed fruit and vegetable products are introduced into a high pressure ves](https://www.pdfsearch.io/img/4d90863760d6692db36653c1a1e2b78c.jpg) | Add to Reading ListSource URL: www.promatecfoodventures.comLanguage: English - Date: 2014-03-17 07:25:07
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47![Fruit & vegetable products HIGH PRESSURE PROCESSING (HPP) is a non-thermal pasteurization process able to keep fresh attributes of fruit and vegetable products. Freshly processed fruit and vegetable products are introduc Fruit & vegetable products HIGH PRESSURE PROCESSING (HPP) is a non-thermal pasteurization process able to keep fresh attributes of fruit and vegetable products. Freshly processed fruit and vegetable products are introduc](https://www.pdfsearch.io/img/d7c93f90aad6087d0f1752dc7da172ca.jpg) | Add to Reading ListSource URL: www.hiperbaric.comLanguage: English - Date: 2013-07-03 05:19:15
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48![Fruit & vegetable products HIGH PRESSURE PROCESSING (HPP) is a non-thermal pasteurization process able to keep fresh attributes of fruit and vegetable products. Freshly processed fruit and vegetable products are introduc Fruit & vegetable products HIGH PRESSURE PROCESSING (HPP) is a non-thermal pasteurization process able to keep fresh attributes of fruit and vegetable products. Freshly processed fruit and vegetable products are introduc](https://www.pdfsearch.io/img/dccf4443a3de112dbc3c99700832c712.jpg) | Add to Reading ListSource URL: www.hiperbaric.comLanguage: English - Date: 2013-07-03 05:24:40
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49![OLD MILL TORONTO Festive Dinner Menus 2015 LET IT SNOW $49.00 per person OLD MILL TORONTO Festive Dinner Menus 2015 LET IT SNOW $49.00 per person](https://www.pdfsearch.io/img/df8604dedfd91a115f294ef9a8cb4359.jpg) | Add to Reading ListSource URL: www.oldmilltoronto.comLanguage: English - Date: 2015-04-28 12:09:48
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