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summer of riesling dinner first course Burrata and Summer Melon Speck, Mustard Seed, Pretzel Crumble Trocken, Fritz Haag, 2013, Mosel
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summer of riesling dinner first course Burrata and Summer Melon Speck, Mustard Seed, Pretzel Crumble Trocken, Fritz Haag, 2013, Mosel