Jamestown / Franconia / Smithfield / Arles / New York / Paris / Iowa City / Amherst / Nashville / Reading / New York city / Hampton / Brussels / Williamsburg / /
Company
University of South Carolina Press / Colonial Williamsburg Inc. / EPM Publications Inc. / Coca Cola / University of Iowa Press / Goupils & Co. / Atlantic Slave Trade / Hampton Roads Inc. / The Guardian / /
Continent
America / /
Country
Belgium / France / United States / Australia / United Kingdom / /
Facility
University of North Carolina Press / Wallace Hall / Wallace Hall Gallery / The Gallery / University of Massachusetts Press / Virginia Tech’s Newman Library / Chapel Hill / Smokehouse Ham / University of Minnesota / /
PeacockHarper Culinary History Collection Committee / Peacock-Harper Culinary History Committee / University of South Carolina / Protestant Episcopal Church / Colonial Williamsburg Foundation / Junior Woman’s Club of Smithfield / Southern Foodways Association / University of Massachusetts Press / Virginia Tech / Columbia SC / Junior League / University of Iowa / University of Minnesota / University of North Carolina Press / /
Person
Virginia Hospitality / Nancy Carter / Mary Randolph / Judy Hood / Knut Hamsun / Ann Hertzler / Kathleen Powers Erickson / Jonathan Jones / Virginia Cookbook / Richard Wright / William Ferris / Cindy Bertelsen / Vincent van Gogh / Virginia Cookery / Joan H. Powell / Jean Robbins / Edna Lewis / Wilfred Arnold / Paul Gauguin / Theo / Joan Miró / Karen Hess / John Egerton / Robert Hall / Jessica Harris / Mary Drake / Zora Neal Hurston / Gerald Pateau / Noel Polk / Rachel / Martha McCullough-Williams / John T. Edge / /
Position
starving writer / Editor / Queen / mad artist / Peacock-Harper / author / journalist / Southern chef / writer / art dealer / preacher / crazy artist / /
The Virginia Culinary Thymes, Issue 11, Spring 2006