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Date: 2012-10-05 05:30:22 Health Potentially Hazardous Food Critical control point Foodborne illness Hazard analysis and critical control points Hygiene Food Raw meat Danger zone Food safety Food and drink Safety		Microsoft Word - wfc14.Demonstration of Knowledge.doc Add to Reading List Source URL: afdo.org Download Document from Source Website File Size: 28,44 KB Share Document on Facebook

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