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| First Page | Document Content | |
|---|---|---|
 Date: 2014-12-09 00:59:01Food safety Packaging Industrial engineering Product safety Quality Refrigerator Steaming Raw meat Food Food and drink Safety Health |
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| First Page | Document Content | |
|---|---|---|
Date: 2014-12-09 00:59:01Food safety Packaging Industrial engineering Product safety Quality Refrigerator Steaming Raw meat Food Food and drink Safety Health |
Add to Reading List |
the danger zone o Keep food hot, at or above 60 Celsius, or o
