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Food safety / Packaging / Industrial engineering / Product safety / Quality / Refrigerator / Steaming / Raw meat / Food / Food and drink / Safety / Health


the danger zone o Keep food hot, at or above 60 Celsius, or o
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Document Date: 2014-12-09 00:59:01


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File Size: 1,35 MB

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Country

Australia / /

/

IndustryTerm

food safety information / cooked food / hot food / local food safety / perishable food / food safety / food hot / food handling / food / non-profit / /

Organization

Food Safety Information Council / Department of Health / /

Person

Chill Separate / /

/

ProvinceOrState

Washington / /

URL

www.giraffe.com.au / www.foodsafety.asn.au / /

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