Influence on Quality of Egg Roll Made from TNG 71 Rice with Different Sugars Shih-Tin Huang , Chien-Fu Chu, Chien-Kuo Han Department of Health and Nutrition Biotechnology, Asia University, Taichung, Taiwan

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Date: 2014-09-30 02:14:17 Matter Milk Food colorings Confectionery Caramel		Influence on Quality of Egg Roll Made from TNG 71 Rice with Different Sugars Shih-Tin Huang , Chien-Fu Chu, Chien-Kuo Han Department of Health and Nutrition Biotechnology, Asia University, Taichung, Taiwan Add to Reading List Source URL: www.rice2014.com Download Document from Source Website File Size: 23,50 KB Share Document on Facebook