Dihydroxybenzoic acids

#	Item
1	JARQ 48 (3), [removed]http://www.jircas.affrc.go.jp Subcritical Water Extraction of Low-molecular-weight Phenolic Compounds from Oil Palm Biomass Fumio KAWAMURA1, 6, Nur Syahirah SAARY2, Rokiah HASHIM2, Othman Add to Reading List Source URL: www.jircas.affrc.go.jp Language: English* - Date: 2014-07-15 00:41:33 Vegetable oils Hydroxycinnamic acids Dihydroxybenzoic acids Flavors 4-Hydroxybenzoic acid Ferulic acid Vanillic acid Phenolic content in wine Syringic acid Chemistry Phenols Phenolic compounds in wine
2	http://www.orgsyn.org/orgsyn/orgsyn/prepcontent_forpdfs.asp?pri Add to Reading List Source URL: www.orgsyn.org Language: English - Date: 2006-06-29 17:07:00 2 4-Dihydroxybenzoic acid Acetic acid Bromine Benzoic acid Orcinol Solvent Chemistry Resorcinol Dihydroxybenzoic acids
3	Notas técnicas Lat. Am. J. Pharm[removed]): [removed]) Add to Reading List Source URL: www.latamjpharm.org Language: English - Date: 2008-09-29 09:26:21 Phenolic content in wine Polyphenols Hydroxycinnamic acids Spectroscopy Propolis Proanthocyanidin Phenolic acid Caffeic acid Dihydroxybenzoic acid Chemistry Phenols Phenolic compounds in wine
4	PDF Document Add to Reading List Source URL: mic.sgmjournals.org Language: English Hydroxycinnamic acids Flavors Dihydroxybenzoic acids Ferulic acid Vanillic acid Phenolic content in wine Vanillin Natural phenol Protocatechuic acid Chemistry Phenols Phenolic compounds in wine