First Page | Document Content | |
---|---|---|
Italian cuisine Wine tasting Sagrantino Prosecco Sangiovese Aging of wine Toscana Gnocchi E & J Gallo Winery Food and drink Wine Italian wine | P IZ Z I NI WI NE S NE WS LE T T E R VOL 17: MAY / J U N E 2013 IN THIS NEWSLETTER WE CHAT ABOUT WHAT MAKES A GREAT WINE, INTRODUCE A NEW EVENT AT CELLAR DOOR, OPEN BOOKINGS FOR OUR DINNERS WITH OUR FAMILY AND RELEASE OAdd to Reading ListSource URL: www.pizzini.com.auDownload Document from Source WebsiteFile Size: 2,02 MBShare Document on Facebook |
Hakkasan Las Vegas Wine Harmony: “The Tuesday Tasting” Every week, Hakkasan’s wine team conducts a dedicated tasting session, trying out new wines with at least four different dishes from the menu.DocID: 1fPyp - View Document | |
ESTVOLUME 20, NUMBER 1 MARCH 2012DocID: 1aRsr - View Document | |
Red, White and Bubbly Wente Cabernet Bottle $37 / Glass $9DocID: 1aPTc - View Document | |
the park american harvest vodka, st. germain, pama, grapefruit juice manhattan at the park russell’s reserve, sweet vermouth red margaritaDocID: 1aHhX - View Document | |
STARTERS The Duck Club Restaurant celebrates the local bounty of Sonoma’s spectacular coastal region and fertile valleys. Your dining experience willDocID: 1axzv - View Document |