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Egg / Boiled egg / Pork / Food and drink / Breakfast foods / Ham


FOR IMMEDIATE RELEASE: April 1, 2009 Ohio Egg and Pork Experts Offer Consumers Tips for Preparing Easter Favorites, Making Most of Leftovers
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Document Date: 2010-12-07 14:14:06

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File Size: 180,04 KB

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City

COLUMBUS / /

Company

Southern / /

Currency

USD / cent / /

Holiday

Easter / /

IndustryTerm

brine solution / average retail cost / estimated retail value / energy / /

OperatingSystem

Hurd / /

Organization

Ohio Pork Producers Council / National Pork Board / Ohio Poultry Association / American Egg Board / /

Person

Diane Hurd / Jennifer Keller / Jim Chakeres / /

/

Position

executive vice president / director of education and marketing / /

ProvinceOrState

Ohio / /

URL

www.OhioEggs.com / www.OhioPork.org / /

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