Pork FROM MARY SNELL DIRECTOR OF NUTRITION AND WELLNESS, MARSH SUPERMARKETS Today’s pork is leaner than ever. Through changes in feeding and breeding

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Date: 2016-03-07 13:28:43 Food and drink Meat Personal life Cuts of pork Cuts of meat Pork Smoked meat American cuisine Loin chop Bacon Meat chop Doneness		Pork FROM MARY SNELL DIRECTOR OF NUTRITION AND WELLNESS, MARSH SUPERMARKETS Today’s pork is leaner than ever. Through changes in feeding and breeding Add to Reading List Source URL: www.marsh.net Download Document from Source Website File Size: 1,75 MB Share Document on Facebook

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