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Foodborne disease: Clostridium perfringens 2007 Case Definition (North Carolina) Clinical description An illness characterized by acute onset of some or all of the following symptoms: colic, nausea, and diarrhea; vomitin
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Document Date: 2012-05-02 14:00:44
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File Size: 22,67 KB
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Company
Case /
/
IndustryTerm
leftover food sample /
food /
/
MedicalCondition
fever /
diarrhea /
vomiting /
nausea /
Clinical description An illness /
Foodborne disease /
/
ProvinceOrState
North Carolina /
/
SocialTag
Gram-positive bacteria
Biology
Clostridium perfringens
Peripheral membrane proteins
Food safety
Clostridium
Enterotoxin
Foodborne illness
Clostridium perfringens beta toxin
Bacteria