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Tubers / Cuisine / American cuisine / French cuisine / Australian cuisine / Cypriot cuisine / Food and drink / Agriculture / Potato
Date: 2013-11-27 23:23:17
Tubers
Cuisine
American cuisine
French cuisine
Australian cuisine
Cypriot cuisine
Food and drink
Agriculture
Potato

Slow cooked lamb shoulder with potato & farro Recipe by Karen Martini Ingredients: 600g of large dice boned lamb shoulder

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Source URL: www.mountzeroolives.com

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