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Biology / Food science / Fodder / Belted Galloway / Beef / Meat / Galloway cattle / Omega-3 fatty acid / Soybean / Food and drink / Lipids / Nutrition


Jon & Dan’s Lean Sherwood Acres Beef Cooking Tips
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Document Date: 2009-08-17 12:10:02

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File Size: 294,10 KB

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Facility

Texas A&M University / Clay Center / /

IndustryTerm

virgin olive oil / chemical residue / chemicals / favorite light oil / /

Organization

Texas A&M University / Belted Galloway Society / Clay Center / National Livestock and Meat Board / USDA Meat Animal Research Center / /

Person

Jon Bednarski / Dan Weintraub / /

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Position

President / Vice President / /

ProvinceOrState

Nebraska / Kentucky / /

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