1![The FASEB Journal • Life Sciences Forum Folic acid in early pregnancy: a public health success story Sarah G. Obicˇan,* Richard H. Finnell,† James L. Mills,‡ Gary M. Shaw,§ and Anthony R. Scialli*,储,1 The FASEB Journal • Life Sciences Forum Folic acid in early pregnancy: a public health success story Sarah G. Obicˇan,* Richard H. Finnell,† James L. Mills,‡ Gary M. Shaw,§ and Anthony R. Scialli*,储,1](https://www.pdfsearch.io/img/3defc82751674804c925361efad73787.jpg) | Add to Reading ListSource URL: www.scialliconsulting.comLanguage: English - Date: 2014-02-17 19:45:51
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2![Feeding the Child’s Mind Richard G. Petty, MD Selected References Abou-Saleh, M. T. and A. Coppen (2006). Feeding the Child’s Mind Richard G. Petty, MD Selected References Abou-Saleh, M. T. and A. Coppen (2006).](https://www.pdfsearch.io/img/7a417f28087b13766629010187d8d1fc.jpg) | Add to Reading ListSource URL: www.pacer.orgLanguage: English - Date: 2017-08-11 14:16:04
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3![TERATOLOGY 55:Teratology Society Consensus Statement on Use of Folic Acid to Reduce the Risk of Birth Defects Neural tube defects are common and severe birth TERATOLOGY 55:Teratology Society Consensus Statement on Use of Folic Acid to Reduce the Risk of Birth Defects Neural tube defects are common and severe birth](https://www.pdfsearch.io/img/5df29f4beac6cfd6357b0714ec238f08.jpg) | Add to Reading ListSource URL: www.teratology.orgLanguage: English - Date: 2018-01-10 13:02:02
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4![Hot ‘n Fresh Chipotle BBQ Pizza SliceIngredients: Crust (Enriched Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Dough Conditioner [Whey {Milk}, Hot ‘n Fresh Chipotle BBQ Pizza SliceIngredients: Crust (Enriched Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Dough Conditioner [Whey {Milk},](https://www.pdfsearch.io/img/62a991da315374531321dc2347510fd1.jpg) | Add to Reading ListSource URL: www.holidaystationstores.com- Date: 2016-07-20 12:00:06
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5![Bosco Breadstick (3_2015) INGREDIENTS: CRUST: FLOUR BLEND [ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WHOLE WHEAT FLOUR], WATER, SUGAR, CORN OIL, Bosco Breadstick (3_2015) INGREDIENTS: CRUST: FLOUR BLEND [ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WHOLE WHEAT FLOUR], WATER, SUGAR, CORN OIL,](https://www.pdfsearch.io/img/4d9364af1eacc5b0c79de50db2240826.jpg) | Add to Reading ListSource URL: www.holidaystationstores.com- Date: 2016-07-20 11:59:53
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6![Chicken Monterey TaquitoIngredients Tortilla: Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Flour (Stoneground Corn Masa flour, Trace of Chicken Monterey TaquitoIngredients Tortilla: Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Flour (Stoneground Corn Masa flour, Trace of](https://www.pdfsearch.io/img/c675611e79f917a42a320bc9fc627d9f.jpg) | Add to Reading ListSource URL: www.holidaystationstores.com- Date: 2016-07-20 11:59:55
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7![Afr. J . Ecol. 1987, Volume 25, pagesNutrients and toxins of plants in Amboseli, Kenya S . A. A L T M A N N * , D. G . P O S T t a n d D . F . K L E I N $ Department of Biology, University of Chicago, U.S.A. an Afr. J . Ecol. 1987, Volume 25, pagesNutrients and toxins of plants in Amboseli, Kenya S . A. A L T M A N N * , D. G . P O S T t a n d D . F . K L E I N $ Department of Biology, University of Chicago, U.S.A. an](https://www.pdfsearch.io/img/3d371be8788776b5304c35c31d830c10.jpg) | Add to Reading ListSource URL: amboselibaboons.nd.eduLanguage: English - Date: 2012-10-19 15:40:08
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8![Hot ‘n Fresh Primo Pepperoni Pizza SliceIngredients: Crust (Enriched Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Dough Conditioner [Whey {Milk Hot ‘n Fresh Primo Pepperoni Pizza SliceIngredients: Crust (Enriched Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Dough Conditioner [Whey {Milk](https://www.pdfsearch.io/img/1b356968bca8f316c5e648992c477a78.jpg) | Add to Reading ListSource URL: www.holidaystationstores.comLanguage: English - Date: 2016-07-20 12:00:09
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9![Hot ‘n Fresh Meat Mania Pizza SliceINGREDIENTS: Crust (Enriched Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Dough Conditioner [Whey {Milk}, Co Hot ‘n Fresh Meat Mania Pizza SliceINGREDIENTS: Crust (Enriched Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Dough Conditioner [Whey {Milk}, Co](https://www.pdfsearch.io/img/d7b82e6c339c1cd7b0d782824bcb8023.jpg) | Add to Reading ListSource URL: www.holidaystationstores.comLanguage: English - Date: 2016-07-20 12:00:08
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10![Afr. J . Ecol. 1987, Volume 25, pagesNutrients and toxins of plants in Amboseli, Kenya S . A. A L T M A N N * , D. G . P O S T t a n d D . F . K L E I N $ Department of Biology, University of Chicago, U.S.A. an Afr. J . Ecol. 1987, Volume 25, pagesNutrients and toxins of plants in Amboseli, Kenya S . A. A L T M A N N * , D. G . P O S T t a n d D . F . K L E I N $ Department of Biology, University of Chicago, U.S.A. an](https://www.pdfsearch.io/img/33d48d64788206a6b13ff9889f5d0e50.jpg) | Add to Reading ListSource URL: amboselibaboons.nd.eduLanguage: English - Date: 2012-10-31 13:56:39
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