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Woodworking / Drying / Food technology / Garde manger / Water / Rice / Water content / Wood drying / Post-harvest losses / Chemistry / Food and drink / Science


Paddy Drying Drying is the process that reduces grain moisture content to a safe level for storage. Drying is the most critical operation after harvesting the rice crop. Proper Drying will maintain grain quality and mini
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Document Date: 2014-02-12 21:26:22


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Company

EMC / MCi / /

Country

Vietnam / /

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Facility

CESD International Rice Research Institute / Store Drying / /

IndustryTerm

chemical components / storage devices / food purposes / food / /

Organization

CESD International Rice Research Institute / Postharvest Unit / /

Position

wb / Insect damage Farmer / /

Technology

Flash / /

SocialTag