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Date: 2009-04-02 11:09:49Phase transitions Blanching Blanch Freezer burn Frozen food Frozen vegetables Refrigerator Steaming Vegetable Food and drink Food preservation Food storage | Family and Consumer Sciences HYG[removed]Freezing Vegetables FAdd to Reading ListSource URL: ohioline.osu.eduDownload Document from Source WebsiteFile Size: 169,51 KBShare Document on Facebook |