Date: 2005-04-19 11:59:47

Sweeteners

Prebiotics

Food additives

Oligosaccharides

Inulin

Fructan

Fructose

Lysine

Dietary fiber

Nutrition

Chemistry

Biology

Review Increased Production of Nutriments by Genetically Engineered Crops Robert Se´venier, PhD, Ingrid M. van der Meer, PhD, Raoul Bino, PhD and Andries J. Koops, PhD Business Unit Cell Cybernetics, Plant Research Int

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