Back to Results
First PageMeta Content
Food additives / Food science / Dicarboxylic acids / Hydroxy acids / Household chemicals / Pectin / Calcium carbonate / Acidity regulator / Fumaric acid / Chemistry / Food and drink / Food industry


DRAFT European Union Comments
Add to Reading List

Document Date: 2012-03-20 14:45:02

Open Document

File Size: 89,64 KB

Share Result on Facebook

Country

United States / Canada / China / /

IndustryTerm

food groups / draft food additive provisions / egg products / final product / food categories / Food additive provisions / food colour use / particular food category / fermented soybean products / food additive / fungi products / seaweed products / fish products / oil / food category / food additives / whey products / /

Organization

International Organisation of Vine and Wine / European Union Comments CODEX COMMITTEE ON FOOD ADDITIVES Forty-fourth Session Hangzhou / FC EU / European Union / Codex Intergovernmental Task Force / /

Person

ACACIA GUM / /

Position

cob / General / stabilizers and thickeners General / /

Product

CX / Potassium citrate / /

ProgrammingLanguage

ML / /

SocialTag