Eco-Agritourism as a Means to Preserve Culture and the Environment By Nikki Rose, Founder of Crete’s Culinary Sanctuaries Abstract The benefits of eco-agritourism are discussed as a way for rural communities to help pr

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Date: 2016-06-22 11:07:48 Types of tourism Environmentalism Rural tourism Adventure travel Agritourism Environmental economics Tourism Organic farming Organic food Sustainability Sustainable living Responsible tourism in Thailand		Eco-Agritourism as a Means to Preserve Culture and the Environment By Nikki Rose, Founder of Crete’s Culinary Sanctuaries Abstract The benefits of eco-agritourism are discussed as a way for rural communities to help pr Add to Reading List Source URL: www.cookingincrete.com Download Document from Source Website File Size: 74,33 KB Share Document on Facebook

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