Chemical and Technical Assessment 61st JECFA LACCASE FROM MYCELIOPHTHORA THERMOPHILA EXPRESSED IN ASPERGILLUS ORYZAE

First Page		Document Content
Date: 2011-04-19 11:41:00 Rice wine Molecular biology Gene delivery Microbiology Fermentation Aspergillus oryzae Aspergillus Laccase Transformation Biology Biochemistry Chemistry		Chemical and Technical Assessment 61st JECFA LACCASE FROM MYCELIOPHTHORA THERMOPHILA EXPRESSED IN ASPERGILLUS ORYZAE Add to Reading List Source URL: www.fao.org Download Document from Source Website File Size: 161,27 KB Share Document on Facebook

	InsFtute of Molecular Systems Biology   Accelerating 3D Protein Modeling Using Cloud Computing   Lars Malmström, Ruedi Aebersold – ETH Zürich, IMSB h?p://www.imsb.ethz.ch  Wibke Sud DocID: 1xW13 - View Document
	InsFtute of Molecular Systems Biology   Accelerating 3D Protein Modeling Using Cloud Computing   Lars Malmström, Ruedi Aebersold – ETH Zürich, IMSB h?p://www.imsb.ethz.ch  Wibke Sud DocID: 1xUZ3 - View Document
	InsFtute of Molecular Systems Biology   Accelerating 3D Protein Modeling Using Cloud Computing   Lars Malmström, Ruedi Aebersold – ETH Zürich, IMSB h?p://www.imsb.ethz.ch  Wibke Sud DocID: 1xUK5 - View Document
	InsFtute of Molecular Systems Biology   Accelerating 3D Protein Modeling Using Cloud Computing   Lars Malmström, Ruedi Aebersold – ETH Zürich, IMSB h?p://www.imsb.ethz.ch  Wibke Sud DocID: 1xUlr - View Document
	Laboratory of Biochemistry and Molecular Biology Professor Associate Professor Specially Appointed Assistant Professor Specially Appointed Assistant Professor Professor DocID: 1vrbz - View Document