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Baking / Staple foods / High altitude cooking / Pressure / English cuisine / Boiling / Cake / Food preservation / Bread / Food and drink / Cooking / Phase transitions


Microsoft PowerPoint - Food Preparation at High Altitude-CSU(6).pptx
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Document Date: 2014-04-07 10:25:36

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File Size: 220,35 KB

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Country

United States / /

Currency

USD / /

Facility

CSU Extension Resource Center / University Extension / /

IndustryTerm

food preparation / food cooking / food business product support / sea level processing time / food thermometer / printable high altitude food preparation / food / /

Organization

USDA / U.S. Department of Agriculture / Food safety / Colorado State University / CSU Extension Resource Center / Department of Food Science and Human Nutrition / /

Person

P. Kendall / Patricia Kendall / Chili Peppers / /

Position

Human Nutrition professor and Extension specialist / Advisor / Editor / /

ProvinceOrState

Colorado State University Extension / U.S. Department of Agriculture / Colorado / /

Technology

Microwave / /

URL

www.farmtotable.colostate.edu / www.csuextstore.com/store/pc/home.asp / http /

SocialTag