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![]() Date: 2013-09-05 09:26:41Food safety Foodborne illness Cooking Raw meat Food Listeria Shelf life Hygiene Hot dog cart Danger zone | Add to Reading List |
![]() | STAND AND STALL FOOD GUIDELINES Invercargill City Council Environmental Health Section Private Bag 90104DocID: 1pyH5 - View Document |
![]() | Mobile Food Establishments – Frequently Asked QuestionsDocID: 1pssQ - View Document |
![]() | Temporary Event General InformationDocID: 1oPGm - View Document |
![]() | STATE OF NEVADA DIVISION OF PUBLIC AND BEHAVIORAL HEALTH COMMUNITY SERVICES ENVIRONMENTAL HEALTH SECTION www.health.nv.gov/BFHS_EHS.htmDocID: 1a9Ts - View Document |
![]() | SANGAMON COUNTY DEPARTMENT OF PUBLIC HEALTH 2833 South Grand Ave. East, Springfield, ILPhoneFaxAPPLICATION FOR LICENSE TO OPERATE A TEMPORARY FOOD SERVICE ESTABLISHMENT Name of EvenDocID: 19DbN - View Document |