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	When is a tourtière not a tourtière? Suzanne Boivin Sommerville, FCHSM Member As I was growing up, a tourtière was a round pie filled with ground pork, onions, and spices. It was served hot, especially at Christmas an Add to Reading List Document Date: 2014-05-16 20:49:25 Open Document File Size: 129,23 KB Share Result on Facebook

When is a tourtière not a tourtière? Suzanne Boivin Sommerville, FCHSM Member As I was growing up, a tourtière was a round pie filled with ground pork, onions, and spices. It was served hot, especially at Christmas anAdd to Reading List