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Food safety / Food preservation / Critical control point / Validation / Refrigeration / Oyster / Food and Drug Administration / Food and drink / Pharmaceutical sciences / Harvest


Vp Control Plan Guidance Template (June 5, 2008) A. Page 1 of 3 Triggers
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Document Date: 2008-06-06 17:35:00

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File Size: 21,12 KB

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Country

Columbia / /

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IndustryTerm

Conduct end product / final product / verification protocol / /

NaturalFeature

Atlantic Ocean / Mexico / Pacific Ocean / /

Organization

FDA / /

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Position

average water temperatures representative / Vp illnesses / Email issc@issc.org Vp Control Plan Guidance Template / Vp in the final product / Vp illness / total Vp / Vp Control Plan Guidance Template / dealer / specific Vp / Email issc@issc.org Vp Control Plan Template / Vp Growth rates and Doubling times / /

ProgrammingLanguage

PHP / /

ProvinceOrState

South Carolina / New Jersey / British Columbia / /

PublishedMedium

the NSSP Guide / /

Region

Gulf of Mexico / /

Technology

PHP verification protocol / PHP / /

SocialTag