Contact: Rachna Sharma The SCS Group Phone: Cell: e-mail: - James B. Ray - Document - PDFSEARCH.IO

First Page		Document Content
Date: 2012-01-24 02:06:13 Food and drink Personal life Health Nutrition Crops Walnut Antioxidant Nut Polyphenol Juglans Phenols Superfood		Contact: Rachna Sharma The SCS Group Phone: + Cell: +e-mail: Add to Reading List Source URL: www.californiawalnuts.in Download Document from Source Website File Size: 484,88 KB Share Document on Facebook

	RESEARCH ARTICLE Antioxidant, antibacterial/antifungal nanostructures for medical and food packaging applications Bogdanel Silvestru Munteanu1, Cornelia Vasile2 Munteanu BS, Vasile C. Antioxidant, antibacterial/antifung DocID: 1vh3i - View Document
	Aging Cell, pp872–884 Doi: acelLonger lifespan in male mice treated with a weakly estrogenic agonist, an antioxidant, an a-glucosidase inhibitor or a DocID: 1uWH5 - View Document
	New frontiers in the microbiological research of extreme marine environments: The antioxidant system of Antarctic protozoa DocID: 1uUik - View Document
	Where Archival and Fine Art Conservation Meet: Applying Iron Gall Ink Antioxidant and Deacidification Treatments to Corrosive DocID: 1uhfw - View Document
	MOLECULAR MEDICINE REPORTS 12: , Polyphenolic composition of grape stem extracts affects antioxidant activity in endothelial and muscle cells DocID: 1tSzb - View Document