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Polyphenol
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#	Item
1	THE GIDM-COLON A NEW IN VITRO METHOD TO STUDY THE AVAILABILITY AND COLONIC METABOLISATION OF POLYPHENOLIC COMPOUNDS AND POLYPHENOL-RICH EXTRACTS Breynaert A1, Bosscher D1, Pieters L2, Hermans N1 NatuRA – Laboratory of Add to Reading List Source URL: www.icph2015.com - Date: 2015-11-05 10:34:53
2	IMPACTS OF POLYPHENOL-RICH BERRY INTAKE ON COGNITION AND BRAIN INSULIN RESISTANCE Batista, Â. G.1,2; Silva, J. K.1; M.C.P. Mendonça3, E.S. Soares4, J.K. Silva1, A.C.T. Biasoto5, M.A. Cruz-Höfling3,4 and M.R. Marósti Add to Reading List Source URL: www.icph2015.com - Date: 2015-11-09 04:09:42*
3	Contact: Rachna Sharma The SCS Group Phone: + Cell: +e-mail: Add to Reading List Source URL: www.californiawalnuts.in Language: English - Date: 2012-01-24 02:06:13 Food and drink Personal life Health Nutrition Crops Walnut Antioxidant Nut Polyphenol Juglans Phenols Superfood
4	PARALLEL SESSION H Auditorium Descartes Hot topics in polyphenols and gut microbiota interactions Chairs: Add to Reading List Source URL: www.icph2015.com Language: English - Date: 2015-11-05 08:56:02 Chemistry Organic chemistry Dicarboxylic acids Ureas Phytochemicals Polyphenol Carboxylic acid N-Oxalylglycine
5	Higher polyphenol intakes are associated with a decreased risk of diabetes: study of the PREDIMED cohort A. Tresserra-Rimbau1,2, M. Guasch2,3, J. Salas-Salvadó2,3, M.A. Martínez-González2,4, D. Corella2,5, R. Estruch2 Add to Reading List Source URL: www.icph2015.com Language: English - Date: 2015-11-05 10:31:53 Health Nutrition Academia Personal life Food science Self care Polyphenol Diabetes mellitus Flavonoid
6	EXPLORING THE BIOLOGICAL ACTIVITY OF FLAVONOID METABOLITES Presented to: International Conference on Polyphenols and Health Session F: Innovative approaches in polyphenol research October 27-30, 2013 Tours, France Add to Reading List Source URL: www.icph2015.com Language: English - Date: 2015-11-16 05:04:08 Phenols Catechin Flavanols Flavonoid Health Glucuronide Phenolic content in wine Pharmacology
7	Optimizing Traditional Home Processing Technologies to Increase Nutrient Bioavailability of Complementary Foods in Rural Tanzania Fabian Mihafu Abstract Plant based foods are the major stap Add to Reading List Source URL: iagri.org Language: English - Date: 2015-08-19 14:46:46 Food and drink Health Personal life Phytochemicals Nutrition Staple foods Food science Tropical agriculture Phytic acid Maize Polyphenol Porridge
8	ISSNOriginal Ciência e Tecnologia de Alimentos Add to Reading List Source URL: www.scielo.br Language: English - Date: 2012-06-22 13:20:44 Food and drink Personal life Health Nutrition Quinoa Chenopodium pallidicaule Dietary fiber Polyphenol Phenols Starch Animal nutrition Food extrusion
9	Original Article HPTLC Analysis of Mentha piperita and Citrus sinensis S.K. Gangai Abirami1 and P. Nirmala2 1 Add to Reading List Source URL: www.imedpub.com Language: English* Chemistry Chromatography Food and drink Biology Peppermint Thin-layer chromatography High performance thin layer chromatography Eriocitrin Flavonoid Eriodictyol Polyphenol Phenols
10	Microsoft PowerPoint - Plenary_2_John_van_Duynhoven_Website Add to Reading List Source URL: www.icph2015.com Language: English - Date: 2015-11-30 03:20:44 Chemistry Metabolism Phytochemicals Polyphenol Biology Phenols Orbitrap Metabolite

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