Coronation Lunch for King Henri September 20, 2003 Chamber Platters for the Current and New Majesties I wanted to do these to serve 8-12 people with small bite sized everything, since they would be conducting business - Jordanian people - Document - PDFSEARCH.IO

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	Coronation Lunch for King Henri September 20, 2003 Chamber Platters for the Current and New Majesties I wanted to do these to serve 8-12 people with small bite sized everything, since they would be conducting business Add to Reading List Document Date: 2009-04-12 18:38:45 Open Document File Size: 32,00 KB Share Result on Facebook City Paris / / Company French Baguette Rolls / Hot Cider / Chex Mix / Raisins / American Heritage Press / Bread Dough / Vanilla Wafers / Dixie Cups Gold Coins / Packets / / Event M&A / / IndustryTerm olive oil / oil / little more olive oil / / Person Chill Godecookery / Peaches / Rosemary Threw / Rosemary Olive / / Position HB / King / Pitcher / / Product Bread Dough 22 / / SocialTag Arab cuisine Middle Eastern cuisine Appetizers Hummus Pasta Boiled egg Jordanian cuisine Food and drink Mediterranean cuisine Levantine cuisine

Coronation Lunch for King Henri September 20, 2003 Chamber Platters for the Current and New Majesties I wanted to do these to serve 8-12 people with small bite sized everything, since they would be conducting business Add to Reading List