![Chromatography / Dicarboxylic acids / Acids / Acids in wine / High-performance liquid chromatography / Malolactic fermentation / Winemaking / Malic acid / Tartaric acid / Chemistry / Oenology / Hydroxy acids Chromatography / Dicarboxylic acids / Acids / Acids in wine / High-performance liquid chromatography / Malolactic fermentation / Winemaking / Malic acid / Tartaric acid / Chemistry / Oenology / Hydroxy acids](https://www.pdfsearch.io/img/f8ca0a5291990580f31f4b4b73d3922a.jpg)
| Document Date: 2013-06-14 12:47:37 Open Document File Size: 385,02 KBShare Result on Facebook
Company HPLC / / Currency USD / / Facility Cornell University / / IndustryTerm buffer solution / bucks lab equipment / chemical parameters / appropriate tool / / Organization Cornell University / / Person Pencil / Anna Katharine Mansfield / David C. Manns / / Position Assistant Professor / representative / ruler / / ProgrammingLanguage L / / URL www.fruit.cornell.edu/grapes / /
SocialTag |