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Dairy products / Microbiology / Lactobacillaceae / Kazakhstani cuisine / Kefir / Fermented milk products / Filmjölk / Probiotic / Fermentation / Food and drink / Biology / Fermented foods
Date: 2011-04-20 06:41:32
Dairy products
Microbiology
Lactobacillaceae
Kazakhstani cuisine
Kefir
Fermented milk products
Filmjölk
Probiotic
Fermentation
Food and drink
Biology
Fermented foods

...................................................................................................................................................................... Kefir – a complex probiotic

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