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Beef / Wagyu / American cuisine / Steak / Kobe beef / Sausage / Butter / Food and drink / Japanese cuisine / Meat


Milk Magazine July/August pagegourmet PRODUCER | RECIPE | THE LARDER |
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Document Date: 2011-08-09 00:48:32

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File Size: 1,24 MB

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City

Melbourne / Kobe / Warragul / /

Facility

THE LARDER / /

Holiday

Anzac Day / /

IndustryTerm

oil / baby food / olive oil 100g unsalted butter 200ml water / food / /

Organization

Federal Government / /

Person

ANDRE DE LAINE / Gippsland / Neil Prentice / /

Position

Head Chef / producer / www.themilkmag.com Head Chef / gourmet PRODUCER / /

URL

www.themilkmag.com / /

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