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Dumplings / Italian cuisine / Food preservation / Refrigerator / Organoleptic / Shelf life / Pasta / Gnocchi / Food / Food and drink / Food safety / Staple foods


HO.RE.CA. la buona cucina italiana WHO WE ARE The La Sorgente pasta makers firm was established in 1966 by brothers Peter, Dino
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Document Date: 2014-06-10 10:20:22

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File Size: 3,44 MB

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City

Milan / /

Continent

Europe / /

Country

Italy / /

IndustryTerm

production site / gastronomic products / food / /

Organization

World Health Organization / /

Person

Roberto / Peter / Gabriele Olivato / Andrea / Marco / Dino Olivato / /

ProvinceOrState

Veneto / Piedmont / Liguria / Lombardy / /

SocialTag