![](https://www.pdfsearch.io/img/0ff37e0eab157f5d838e6f2e2f709fd5.jpg) Date: 2013-12-20 10:56:30
| | Home-Made Bailey’s Irish Cream I make gallons of this stuff every Christmas; if refrigerated, it can last almost forever (the alcohol cooks/preserves the raw eggs). 1 can sweetened condensed milk 1 cup half-and-half 4
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