Celebrate Massachusetts Harvest for Students Week, September 17-21, 2012 Grilled Corn and Applewood Bacon Chowder by Chris Wozny, Executive Chef, Lesley University, Bon Appetit Management Company INGREDIENTS Small potat - Lesley University - Document - PDFSEARCH.IO

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	Celebrate Massachusetts Harvest for Students Week, September 17-21, 2012 Grilled Corn and Applewood Bacon Chowder by Chris Wozny, Executive Chef, Lesley University, Bon Appetit Management Company INGREDIENTS Small potat Add to Reading List Document Date: 2012-09-05 17:34:33 Open Document File Size: 109,46 KB Share Result on Facebook Facility Lesley University / / IndustryTerm food processor / / Organization Lesley University / / Person Chris Wozny / / Position cob / make stock with cobs / Executive Chef / / Technology food processor / / SocialTag French cuisine Indian cuisine Bacon Garde manger Barbajuan West African Recipes Food and drink American cuisine Canadian cuisine

Celebrate Massachusetts Harvest for Students Week, September 17-21, 2012 Grilled Corn and Applewood Bacon Chowder by Chris Wozny, Executive Chef, Lesley University, Bon Appetit Management Company INGREDIENTS Small potatAdd to Reading List