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 Date: 2014-03-12 16:07:56Italian cuisine World cuisine Piccata Bread Indian cuisine West African Recipes Upma Food and drink Chicken dishes Cuisine |
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| First Page | Document Content | |
|---|---|---|
Date: 2014-03-12 16:07:56Italian cuisine World cuisine Piccata Bread Indian cuisine West African Recipes Upma Food and drink Chicken dishes Cuisine |
Add to Reading List |
Wine Pairing: Chicken Piccata This classic recipe, often made with veal, is a delicious match with the citrus notes of the Vermentino. Ingredients: 2 whole boneless, skinless chicken breasts (about 2 lbs) 1 cup flour