University of Georgia / American Meat Institute / ABOUT AMI The American Meat Institute / /
IndustryTerm
scientific and educational services / pathogen control food safety programs / veal products / pet food manufacturers / supply other products / evaluation tools / turkey products / pharmaceutical / public relations / food / /
Organization
University of Georgia / U.S. Poultry & Egg Association / Food Safety / American Feed Industry Association / USPOULTRY U.S. Poultry & Egg Association / American Meat Institute / /
Person
Walid Alali / Jill Stuber / Casey Weber / Matt Prine / Michael Schumpp / Miranda McDaniel / Gwen Venable / / /
Position
quality systems verification manager / professor / speaker / manager / GNP Company / on the “Statistical Evaluation / senior food scientist /microbiologist / director / Packers Chemical / technical service director / /
For Immediate Release International Production & Processing Expo USPOULTRY Contact: Gwen Venable, [removed], [removed] AFIA Contact: Miranda McDaniel, [removed], [removed] AMI Contact: Michael