LOUNGE MENU MARKET CAULIFLOWER TEMPURA Sambal Oelek aïoli and ponzu sauce 12 VIETNAMESE CHICKEN MEATBALLS Gem lettuce, cilantro, Thai basil, mint, hoisin sauce and Sriracha 16

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Date: 2015-03-30 18:00:49 Steak tartare Steak Beef Sauce Food and drink Meat Top Chef		LOUNGE MENU MARKET CAULIFLOWER TEMPURA Sambal Oelek aïoli and ponzu sauce 12 VIETNAMESE CHICKEN MEATBALLS Gem lettuce, cilantro, Thai basil, mint, hoisin sauce and Sriracha 16 Add to Reading List Source URL: hobassets.blob.core.windows.net Download Document from Source Website File Size: 145,39 KB Share Document on Facebook

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