Back to Results
First PageMeta Content
Meat / Food safety / Industrial engineering / Packaging / Quality / Raw meat / Cooking / Microwave oven / Food / Food and drink / Health / Safety


Be a BAC Fighter Make the meals and snacks from your kitchen as safe as possible. CLEAN: wash hands and surfaces often; SEPARATE: don’t cross-contaminate; COOK: to safe temperatures, and CHILL: refrigerate promptly. Be
Add to Reading List

Document Date: 2011-10-13 11:04:36


Open Document

File Size: 1,29 MB

Share Result on Facebook

Facility

BAC store / /

IndustryTerm

food item / keep food safe / weakened immune systems / cover food / food thermometer / food safety question / food safety e-cards / food / refrigerated food / /

Organization

FDA / BAC / USDA / Food Safety / /

/

Technology

microwave / /

URL

www.fightbac.org / /

SocialTag