New Year Menu Midnight stroke cocktail Carpaccio di scampi, foam all’olio extra vergine, prezzemolo clorofillato e anacardi tostati Scampi carpaccio, extra virgin olive oil foam, parsley chlorophyll and toasted cashew - Midnight Oil - Document - PDFSEARCH.IO

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	New Year Menu Midnight stroke cocktail Carpaccio di scampi, foam all’olio extra vergine, prezzemolo clorofillato e anacardi tostati Scampi carpaccio, extra virgin olive oil foam, parsley chlorophyll and toasted cashew Add to Reading List Document Date: 2015-12-15 05:55:10 Open Document File Size: 223,43 KB Share Result on Facebook

New Year Menu Midnight stroke cocktail Carpaccio di scampi, foam all’olio extra vergine, prezzemolo clorofillato e anacardi tostati Scampi carpaccio, extra virgin olive oil foam, parsley chlorophyll and toasted cashew Add to Reading List