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FOOD SERVICE AND CULINARY ARTS School Nutrition and Food Service • Serving Gluten-Free Meals: Is Your Kitchen or Food Service Ready? • Mealtime in Child Care: Succeeding at Family Style Service • MyPlate ZIPS to Sc
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Document Date: 2014-12-09 10:30:22

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File Size: 390,24 KB

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Continent

America / /

Country

United States / /

Facility

Campus Many / Campus Culinary Arts / Flavor Bridge / /

IndustryTerm

job search / food manufacturers / food components / food pairings / delicious food / food / /

Organization

USDA / FOOD SERVICE AND CULINARY ARTS School Nutrition and Food Service / Family Style Service / Food Service / /

Person

Michael Schffer / Shelly Asplin / Laurie Forster / Keith Belk / Dave Zino / James Swain / Felicia Busch / Barbara Mayfield / Bridget Swinney / /

Position

Wine Counselor / Chef and the Sommelier Join Executive Chef / nutrition program director / Executive Chef / The Wine Coach / Chef / /

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