Buffet 2013 Italian menu € 34.50 per person Vitello Tonnato - Thinly sliced silverside veal with tuna dressing Mixed coloured tomatoes with crispy basil and Mozzarella Pasta salad with anchovies and octopus Dried meats - Niçoise salad - Document - PDFSEARCH.IO

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	Buffet 2013 Italian menu € 34.50 per person Vitello Tonnato - Thinly sliced silverside veal with tuna dressing Mixed coloured tomatoes with crispy basil and Mozzarella Pasta salad with anchovies and octopus Dried meats Add to Reading List Document Date: 2014-02-11 11:53:40 Open Document File Size: 551,70 KB Share Result on Facebook City Wellington / / Currency EUR / / Person Sushi / Seared Swordfish / Vitello Tonnato / Fruits de Mer Marbré / Petit / / SocialTag Sauce Niçoise salad Food and drink Garde manger Salad

Buffet 2013 Italian menu € 34.50 per person Vitello Tonnato - Thinly sliced silverside veal with tuna dressing Mixed coloured tomatoes with crispy basil and Mozzarella Pasta salad with anchovies and octopus Dried meatsAdd to Reading List