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PEAS
Results: 682

#	Item
501	SNOW PEAS ½ cup 42 Calories Add to Reading List Source URL: www.eatsmart.org - Date: 2014-05-28 05:04:20
502	BLACK-EYED PEAS ½ cup 92 Calories Add to Reading List Source URL: www.eatsmart.org - Date: 2014-05-28 04:55:10
503	Saving Bean and Pea Seed The large Fabaceae family includes peas, lentils, and an impressive and colourful range of beans. Since a number of pea and bean species are self-pollinating and have small isolation distances, t Add to Reading List Source URL: www.gvpl.ca Language: English - Date: 2014-05-30 15:26:24 Faboideae Staple foods Bean BBCH-scale Pea Vicia faba Seed Legume Soybean Food and drink Vegan cuisine Vegetarian cuisine
504	WP[removed]Extension Service Sugar Snap Peas Sugar snap peas are a variety of edible pea pod. Add to Reading List Source URL: www.wvu.edu Language: English - Date: 2008-04-26 16:34:17 Snap pea Pea Snow pea Green bean Blanching Pigeon pea Food and drink Faboideae Agriculture
505	BLACK-EYED PEAS ½ cup 100 Calories Add to Reading List Source URL: www.eatsmart.org - Date: 2014-05-28 04:55:10
506	3. Products Promotable and Recipe Criteria Introduction • ½ cup cooked dry peas, beans, lentils, kidney beans The following nutrition criteria define which fruit Add to Reading List Source URL: pbhfoundation.org Language: English - Date: 2013-07-23 09:04:15 Food science Health sciences Self-care Food guide pyramid Fruit preserves Human nutrition Juice Food Dried fruit Food and drink Health Nutrition
507	Agricultural Products (Pigeon Peas) Order Add to Reading List Source URL: laws.bahamas.gov.bs Language: English - Date: 2011-03-27 02:43:09 Tropical agriculture Pea Fruit preserves Food and drink Faboideae Pigeon pea
508	bbc.co.uk/food Tarka dal Ingredients 250g/9oz chana dal (yellow dried split peas), rinsed until the water runs clear Add to Reading List Source URL: www.bbc.co.uk Language: English Curry Punjabi cuisine Hyderabadi cuisine Coriander Bisi Bele Bath Dal makhani Food and drink Indian cuisine Karnataka cuisine
509	bbc.co.uk/food Shami kebabs Ingredients 90g/3¼oz chana dal (Bengal gram or split yellow peas), soaked in cold water for about an hour Add to Reading List Source URL: www.bbc.co.uk Language: English Pakistani cuisine Uttar Pradeshi cuisine Bengali cuisine Punjabi cuisine Kebab Shami kebab Chutney Kulfa Gosht Upma Food and drink Indian cuisine Cuisine
510	Lunch SALADS & SOUP TUSCAN KALE \| Toasted Almonds, Parmesan, Honey-Lemon Vinaigrette 13 ROASTED BEETS \| Watercress, Capers, Plums & Burrata 16 SUMMER GREENS \| Peas, Asparagus, Hazelnuts & Citrus Vinaigrette 15 Add to Reading List Source URL: www.shuttersonthebeach.com Language: English - Date: 2014-07-10 16:57:01 Top Chef: Masters Top Chef Television Offal

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