Impact of Shading on Frontenac - PSRK - Document - PDFSEARCH.IO

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Date: 2016-02-04 11:37:53 Chemistry Acids in wine Dicarboxylic acids Oenology Acids Tartrates Winemaking Frontenac Tartaric acid Tone cluster Malic acid Cluster chemistry		Impact of Shading on Frontenac & Marquette Fruit Composition Coyote Moon Vineyards Clayton, NY Timothy E. Martinson and Chrislyn A. Particka Department of Horticulture, Cornell University Add to Reading List Source URL: northerngrapesproject.org Download Document from Source Website File Size: 630,71 KB Share Document on Facebook

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