Panna

Results: 338



#Item
151La Casetta Restaurant – Set Menu’s  SET MENU #1 TUESDAY TO THURSDAY - $ 40 – 3 course FRIDAY & SATURDAY - $ 46 – 3 course *** NO VOUCHERS ***

La Casetta Restaurant – Set Menu’s SET MENU #1 TUESDAY TO THURSDAY - $ 40 – 3 course FRIDAY & SATURDAY - $ 46 – 3 course *** NO VOUCHERS ***

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Source URL: www.lacasetta.com.au

Language: English - Date: 2014-03-18 22:08:45
152bbc.co.uk/food  Vanilla and yogurt panna cotta with pomegranate jelly Ingredients For the panna cotta layer

bbc.co.uk/food Vanilla and yogurt panna cotta with pomegranate jelly Ingredients For the panna cotta layer

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Source URL: www.bbc.co.uk

Language: English
153bbc.co.uk/food  Raspberry panna cotta with doughnuts Ingredients For the panna cotta 1 litre/1¾ pint double cream

bbc.co.uk/food Raspberry panna cotta with doughnuts Ingredients For the panna cotta 1 litre/1¾ pint double cream

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Source URL: www.bbc.co.uk

Language: English
154Something Sweet Lemon Tart served with a citrus glaze & a Daintree vanilla double cream 15.0

Something Sweet Lemon Tart served with a citrus glaze & a Daintree vanilla double cream 15.0

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Source URL: www.finzportdouglas.com

Language: English - Date: 2014-10-13 20:08:35
155BEVERAGE SELECTION SOFT DRINK JUICE  Coke / Diet Coke / Lemonade / Soda / Tonic / Dry Ginger

BEVERAGE SELECTION SOFT DRINK JUICE Coke / Diet Coke / Lemonade / Soda / Tonic / Dry Ginger

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Source URL: www.portdouglasweddingvenue.com

Language: English - Date: 2014-06-05 23:43:35
156Spring / Summer Dinner menu A *Starter Smoked Haddock and tartar sauce fishcake with cucumber salsa New season pea and mint soup and a home baked roll (v)

Spring / Summer Dinner menu A *Starter Smoked Haddock and tartar sauce fishcake with cucumber salsa New season pea and mint soup and a home baked roll (v)

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Source URL: www.liverpoolmuseums.org.uk

Language: English - Date: 2014-05-20 06:31:10
157Vegetarian Degustation ONE HUNDRED AND THIRTY DOLLARS WITH FLIGHT OF WINES, ONE HUNDRED AND EIGHTY DOLLARS WITH GLASS OF DOM PERIGNON, TWO HUNDRED AND NINE DOLLARS  Panna Cotta

Vegetarian Degustation ONE HUNDRED AND THIRTY DOLLARS WITH FLIGHT OF WINES, ONE HUNDRED AND EIGHTY DOLLARS WITH GLASS OF DOM PERIGNON, TWO HUNDRED AND NINE DOLLARS Panna Cotta

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Source URL: www.bacchussouthbank.com.au

- Date: 2014-10-21 22:18:13
    158Vegetarian Degustation ONE HUNDRED AND THIRTY DOLLARS WITH FLIGHT OF WINES, ONE HUNDRED AND EIGHTY DOLLARS WITH GLASS OF DOM PERIGNON, TWO HUNDRED AND NINE DOLLARS  Panna Cotta

    Vegetarian Degustation ONE HUNDRED AND THIRTY DOLLARS WITH FLIGHT OF WINES, ONE HUNDRED AND EIGHTY DOLLARS WITH GLASS OF DOM PERIGNON, TWO HUNDRED AND NINE DOLLARS Panna Cotta

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    Source URL: www.bacchussouthbank.com.au

    - Date: 2014-10-21 22:18:13
      159ORANGE PANNA COTTA  Preparation and Cooking time: 30 minutes approximately Serves: 8  Ingredients:

      ORANGE PANNA COTTA Preparation and Cooking time: 30 minutes approximately Serves: 8 Ingredients:

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      Source URL: www.hotfm.org.au

      Language: English - Date: 2014-12-10 21:43:36
      160Bacchus Degustation ONE HUNDRED AND THIRTY DOLLARS WITH FLIGHT OF WINES, ONE HUNDRED AND EIGHTY DOLLARS WITH GLASS OF DOM PERIGNON, TWO HUNDRED AND NINE DOLLARS  Panna Cotta

      Bacchus Degustation ONE HUNDRED AND THIRTY DOLLARS WITH FLIGHT OF WINES, ONE HUNDRED AND EIGHTY DOLLARS WITH GLASS OF DOM PERIGNON, TWO HUNDRED AND NINE DOLLARS Panna Cotta

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      Source URL: www.bacchussouthbank.com.au

      Language: English - Date: 2014-10-21 22:16:05